Potters Bar & Barnet Local RSPB Group

 

Cudmore Grove Country Park and the River Blackwater

 

by Gordon Neighbour

 

 

This article is mainly, but not entirely, intended for retired people with leisure and also younger persons, assuming that both have cars. I suppose that there are persons in the group who think of Abberton Reservoir and Fingringhoe Wick as two different places, instead of as part of a complex that includes two of the following: salt marsh, reed bed and meadow which extends from Maldon right through to Fingringhoe with its army shooting ranges, a length of 14 miles.

Salt marsh, as the RSPB tells us, is getting to be a rare commodity, so why not explore the area, which by car is1˝ to 2 hours from where you live, and take the opportunity to take home some of the area’s food produce.

Starting at Heybridge basin you look over Colliers Reach, part of the navigable River Blackwater, to Northey Island. This is where coal brought by barge was unloaded from the 19th century onwards, for both the town and the local iron foundry. Grey plover, eider duck and waders can all be seen in winter. Refreshments are available at the basin. At low tide a causeway is exposed at South House Farm a mile south of Maldon. The battle of Maldon was fought here on the August 9 991 AD. This was during the time of Ethelred the Unready. England was a rich country, but its defences left much to be desired. After raiding along the south coast, some 93 Viking long ships commanded by Olaf Trygguson were moored off Northey Island. Viking raiders were camped on the island. On that day, the Vikings attacked over the causeway to reach the mainland. They were opposed by a smaller force of Essex men led by Byrthnorth an Eldierman (Saxon spelling) of Essex. Who lost the engagement? His body, minus the head, (kept by Olaf Trygguson) was buried at Ely Abbey, later the Cathedral. This was a sorry time for England and led to the paying of Dane Geld to keep the Danes from raiding. The National Trust owns the island. There is no public visiting.

Last year we had our Christmas lunch on a Thames barge moored at Riverside Quay. Nearby is the 12th century St. Mary’s Church. There is a statue of Byrthnorth on an outside wall plinth as you enter. After lunch our coach was parked in Promenade Park. In this park is a more recent statue of Byrthnorth. At that spot the Essex men made their last stand.

Some three miles further east is Goldenhanger. Just past the pub, which does meals, is the church. A footpath by the side of it is a short walk to the sea wall and the tidal River Blackwater. You look across the Stumble to Osea Island a mile and a half into the channel. In 1903 Mr F. Charrington, who had given up his brewing interests and
 

became temperate, built a home for alcoholics on the island. Alas the scheme fell through because the locals kept the residents well supplied, for a price! The area is rich in bird life, particularly in winter.

About three miles east of here is Tollesbury, known as a yachting centre. There is a pub here (no meals), but follow the road towards the sea where, opposite the marshes, is a small factory estate. There is a café adjoining the roadside that does meals. Then past the historical sail lofts, still in use. Built in the early 1900s,they are associated with Tommy Sopworth and the J class yachts of the 1930s. You are at the saltings. A footpath here, with bird watching all the way, leads to Abbots Hall Marsh. Marsh harriers are often seen. Being over 80 I have not walked this.

There used to be a light railway here called the Kelvedon & Tollesbury. Its main use was to take hay (there were thousands of horses in London), vegetables and Tiptree jam to a pier that used to be at Tollesbury, where a sailing barge would take it to London. The line closed just after WW2. It used an old shunting engine with three coaches with an open veranda at either end. I actually saw it at that time.
With a car you have to drive back to Tolleshunt D`Arcy. Along the B1028 running north from here is the Tiptree jam factory. It has a restaurant for the public for lunches and cream teas in the afternoon. We, though, head east on the B1026, past the cross roads to Salcott, and follow the road to Peldon and Mersea.
The B1026 goes over one of the Abberton Reservoir causeways to Colchester. I will not speak of the reservoir, or Fingringhoe Wick, for you should know both of them quite well from our outings. Both are Essex Nature Reserves. If you are a householder you may not know that, because of set aside, a number of farms now sell their own pork, lamb and chicken. As you leave Abberton Visitor Centre you will see to your right a church on the hill, plus the start of preliminary works to increase the water capacity of the reservoir. Just past that church you will see a sign on your right: “All meat at wholesale prices”. There is a complete well-stocked butchers, including beef from that farm, which is open to the public. We get a lot of our meat from there. Do not expect it to be open of a Sunday. If you carry on over the cross roads at Layer de la Haye towards Colchester for a mile further, you come to the “Donkey and Buskins”. It has a most comprehensive menu, including local caught fish and vegetarian meals. Prices are reasonable. Some of the beer comes from two microbreweries, one at Maldon, the other on Mersea Island. It is my favourite.

 

(The second half of Gordon’s article will appear in our next issue)
 

 

 

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